A coffee tradition hundreds of years old, rooted in Robusta and layered in idiosyncrasies, intrigues art curator and voracious traveller, Nicole Siegenthaler. You don’t want to miss this jo...

GIVEAWAY:  Thule EnRoute Backpack 23L We don't travel anywhere without our Thule's! This is a classic worth R3 199.  So now that it's February (insert horrified emoji ...

By Ayanda Dlamini  Coffee has seemingly woven itself into the fabric of my identity. It’s become a defining element of who I am. I’m immersed in coffee daily – not onl...

I don't have much of a sweet tooth. Every now and then I have a (very fussy & particular) craving for a good ice cream. I make a milk tart that I pull out at special occasions, that I als...

The accepted wisdom about coffee farming conditions is changing. Rory Kleu, an agronomist, investigates the possibilities of low altitude grown coffee and smashing the myths of the coffee belt. Mos...

We have just come back from World of Coffee Dubai feeling inspired and ready for 2024! Now, at a trade show, there is a lot of jargon thrown around. And you're just trying to soak it all up: what ...

What Dreams are Made Of From Barista to CEO, Michelle Johnson is blazing a trail through the world of coffee, taking big swings and making her dreams come true with bravery and self-belief.  ...

Words and Images By Katie Burnett The way a coffee is processed is an important part of shaping its flavour profile. Whether a coffee is clean and sweet, funky, fruity or floral can be determined...

By Ayanda Dlamini One of my favourite things about the start of the year, are the different niches of 2024 predictions. Be it fashion predictions, horoscope predictions, global predictions, whate...

By Ayanda Dlamini  In light of the new year, we present a new(ish) coffee spot for us coffee connoisseurs. Abstract Coffee Club, a place that isn’t just about serving delicious co...

Your coffee habit is what is classed as an 'everyday luxury', even when January seems far too long for your budget to stretch, you make a plan for your delicious flat white or elegan...

By Ayanda Dlamini  There’s something so satisfying about the fusion of two seemingly distant entities coming together, and making complete sense. Like my first response to the concept ...

Swan Drip and Cold Brew Coffee Maker with 4 Double wall Cappuccino Glasses When you’ve got a lot of people over the easiest and most delicious way to please the crowds with good coffee is...

Wow! Adding a touch of fun and excitement to your morning coffee, this beautiful Artist Series from Bialetti is GORGEOUS. You can win this fabulous set worth R1350 by simply filling in the entry fo...

We're trying not to take ourselves too seriously, in this busy, crazy time when everything in the world feels very serious right now. We have to find moments on silly and fun where we can, and...

Well hello gorgeous! Issue 46 has made the beginning of the southern Summer a little brighter. GET YOURS NOW. A word from Editor, Melanie Winter Electrical storms are, in my opinion, on...

Proud Mary: Timeless charm and good coffee By Ayanda Dlamini   Location: The Bank, 26 Cradock Ave, Rosebank, Johannesburg, 2196 The name “Proud Mary” illustrates the im...

By Ayanda Dlamini At just 26 years old, Blessed Chizah Nyakarize stands as a powerhouse of artistic innovation, utilizing an unexpected yet captivating resource: coffee. His canvas is a sacre...

Words by Katie Burnett Patrik Rolf, who placed 6th at the World Barista Championships held in Athens, Greece this year, competes in front of a large crowd of eager coffee enthusiasts. ...